|
The restaurant of the Hotel :
Our experienced Chef will spoil you with international and typical "ampezzano" dishes such as "Casunziei" (kind of ravioli with red turnip), "Spaetzle" (little spinach gnocchi ), "Canederli"(balls of bread made with spinach, cheese, or mixed salami) "Goulash" (beef stew with potatoes)...

|